I Love President's Day

Hello.  Having the day off has been so wonderful.  I feel quite productive! So the next week there may be a lot of repeat ingredients and the meals may not be quite as balanced as I strive for because I am trying to use up as much of my food as possible before I move! 

Lunch was great! I have that country sourdough bread that I'm trying to use up so I made a grilled cheese with pesto (homemade that I had in the freezer) and 2 pieces of provolone.  I thought I was going to use some roasted red pepper on that but I decided to throw the jar out because it looked a little iffy.  I also had a fantastic organic pink lady apple.  These are my favorite and they were on sale this week at Whole Foods so you'll be seeing these a lot!